RCA Certification Renewal

RCACC certified professionals must apply for certification renewal (i.e. recertification) every five years.  The purpose of renewal is to ensure that Certified Research Chefs and Certified Culinary Scientists maintain a level of competence and continue to enhance their knowledge through professional development activities.

• Certification Renewal Guidelines

• Certification Renewal Application

Questions?
Contact RCA Director of Education Tim Kline by email or at (678) 303-3017.