This session will focus on establishments and menus that are incorporating some of the hottest attributes (sparkling, nitro, cold brew) into their offerings. In addition to discussing the aforementioned attributes, this session will also highlight various ingredients to incorporate into coffee so that it delivers the health benefits consumers are after. Another trend that will be featured is coffee and tea cocktails, both of which are increasing in popularity on menus.
CE Credits:
1.0 Credit per course
Price:
Members - Free
Non-Members $30
