Recent Articles
Posted By: Megan French
Thu Apr 5th, 2018
2018 RCA Conference General Session Presentation by Sharon Lykins, Sr. Director, Product Innovation, Denny's
Price:
2018 Conference Attendees $0
Members $30
Non-Members $50
Posted By: Megan French
Thu Apr 5th, 2018
Breakout session presented by Clay Oliver, Founder, Oliver Farms; Vicki Shaw Hughes, Georgia Olive Farms
Price:
2018 Conference Attendees $0
Members $30
Non-Members $50
Posted By: Megan French
Thu Apr 5th, 2018
Breakout session presented by Maria Brock, WFF; Dianna Fricke, J.R. Simplot Company; Allison Oesterle, Shake Shack Enterprises; Rosemary Trout, Drexel University
Price:
2018 Conference Attendee $0
Members $30
Non-Members $50
Posted By: Megan French
Thu Apr 5th, 2018
Breakout session presented by Gabrielle Draper, R&D Technical Culinary Application Chef, Barry Callebaut
Price:
2018 Conference Attendees $0
Members $30
Non-Members $50
Posted By: Megan French
Thu Apr 5th, 2018
Breakout session presented by Thomas Bliss, Director: Shellfish Research Laboratory, The University of Georgia; Bryan Fluech, Associate Marine Extension Director, University of Georgia
Price:
2018 Conference Attendees $0
Members $30
Non-Members $50
