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In-Company Workshops: Culinary Arts for Food Techs
RCA has joined forces with The Culinary Institute of America to offer companies the opportunity for food technologists to learn in-company the same culinary arts and baking fundamentalsthat chefs use every day on the job. RCA partners will receive a 15% discount on any of the four RCA "Culinary and Baking Arts for Food Technologists" workshops or custom content taught in-company.
To find out more about having RCA "Culinary and Baking Arts for Food Technologists" workshops or custom content taught in-company, contact RCA Headquarters.
