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Culinology® Education Foundation Community of Donors
The Culinology® Education Foundation would like to recognize the following donors who have made cumulative charitable gifts to the Foundation this year. The Culinology® Education Foundation Board of Directors sincerely thanks every donor. Donations of any amount are always welcome.
Wiley Bates | Ingreth de Souza | Min Kim | Dianna Fricke |
Evan Bescript | John Draz | Cian Leahy | Anh Nguy |
Craig Brazier | Michael Formichella | Lucy Montalbano | Bob Smith |
Tommaso Buco | Joy Isaacs | Armand Paradis | Darian Fuselier |
Erich Chieca | Erik Jones | Laurel Place | Whitney Chittum |
Jeff Cowles | Justin Kanthak | Megan Schwalbach | Jason Behrends |
Chip Potter | Noah Michaels | Michael Cheng | Matt Car |
Maeve Webster | David Asiamah | Herbert Stockschlaeder | Joseph Jolly |
Jeff Waters | Michael Spinelli | Randy Josephs | Whitney Chittum |
Jill Golden | Handy Seafood | Peter Johnson | Nick Granju |
Taraja Amoako-Poku | Clint Rogers | Daniel Rivas | Margaret DeVero |
Higher Education Summit Donors
Thank you to the following individuals who have contributed to the RCA's first Higher Education Summit.
Jason Behrends at Red Arrow | Mike Lonteen at Custom Culinary |
Mark Crowell at CuliNex | John Draz at Ed Miniat LLC |
Marilyn Carlson at Dogwood Solutions | Stephen Kalil at Flavor Design Studio |
Allen Freed at AJ Freed, L.L.C. | Joseph Jolly at Plenus Group, Inc. |
Allison Rittman at Culinary Culture | Winston Riley at Culinary Corp., Inc. |