Culinology® Education Foundation Community of Donors

The Culinology® Education Foundation would like to recognize the following donors who have made cumulative charitable gifts to the Foundation this year. The Culinology® Education Foundation Board of Directors sincerely thanks every donor. Donations of any amount are always welcome.

Wiley Bates Ingreth de Souza Min Kim Dianna Fricke
Evan Bescript John Draz Cian Leahy Anh Nguy
Craig Brazier Michael Formichella Lucy Montalbano Bob Smith
Tommaso Buco Joy Isaacs Armand Paradis Darian Fuselier
Erich Chieca Erik Jones Laurel Place Whitney Chittum
Jeff Cowles Justin Kanthak Megan Schwalbach Jason Behrends
Chip Potter Noah Michaels Michael Cheng Matt Car
Maeve Webster David Asiamah Herbert Stockschlaeder Joseph Jolly
Jeff Waters Michael Spinelli Randy Josephs Whitney Chittum
Jill Golden Handy Seafood Peter Johnson Nick Granju
Taraja Amoako-Poku  Clint Rogers                            Daniel Rivas                                    Margaret DeVero          

Higher Education Summit Donors

Thank you to the following individuals who have contributed to the RCA's first Higher Education Summit. 

Jason Behrends at Red Arrow Mike Lonteen at Custom Culinary
Mark Crowell at CuliNex John Draz at Ed Miniat LLC
Marilyn Carlson at Dogwood Solutions Stephen Kalil at Flavor Design Studio
Allen Freed at AJ Freed, L.L.C. Joseph Jolly at Plenus Group, Inc.
Allison Rittman at Culinary Culture Winston Riley at Culinary Corp., Inc.

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To make your tax-deductible donation, please complete your online contribution. 

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