25th Anniversary

2020 Culinology^® SCHOLARSHIP FOUNDATION Board of Directors

The Culinology® Scholarship Foundation Board of Directors is committed to providing financial assistance in the form of scholarships to qualified students and professionals pursuing higher learning and continuing education in Culinology^®, culinary arts and food science.

Officers

President

Ms. Robin Schempp
President/Owner
Right Stuff Enterprises, Inc.
Phone: (802) 244-4910

Vice President

Mr. Matthew Burton, CRC, CEC
Charlie Baggs Culinary Innovations
Phone: (630) 702-9542

Treasurer

Chip Potter
Prairie City Bakery
Phone: (630) 291-4810

Board Member

Mr. Wiley Bates, III
Senior Account Manager
IFF- International Flavors & Fragrance
Phone: (214) 418-2674

Secretary

Mr. Brian Willis
Senior Food Scientist
Griffith Foods, Inc.
Phone: (708) 239-2505

Board Liaison

Jaime Mestan
Regional Director of Culinary, North America
Griffith Foods, Inc.
Phone: 708-821-3281

2020 Culinology® SCHOLARSHIP FOUNDATION Board of Directors