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RCA News & Updates

View the latest trends in Culinology as well as member-only news, regional updates and the latest job and internship postings — all in one place.

Faculty-Food Science at Johnson & Wales University

By: Katie King | Nov 16

Culinology Currents, November 15, 2018

By: Haley Carson | Nov 15

Culinology Currents, November 1, 2018

By: Haley Carson | Nov 1

Culinology Currents, October 18, 2018

By: Haley Carson | Oct 18

Hurricane Michael Donations to The Salvation Army

By: Haley Carson | Oct 16

Culinology Currents, October 4, 2018

By: Haley Carson | Oct 4

Culinology Currents, September 6, 2018

By: Haley Carson | Sep 6

Research Chef at Illes Seasonings & Flavors

By: Katie King | Sep 4

Culinology Currents, August 23, 2018

By: Haley Carson | Aug 23

Culinology Currents, August 9, 2018

By: Haley Carson | Aug 9

Research Chef/Culinary Scientist

By: Tori Clucas | Aug 1

Culinary Assurance and Implementation Chef

By: Tori Clucas | Aug 1

Culinary Assurance and Implementation Manager

By: Tori Clucas | Aug 1

Culinology Currents, July 26, 2018

By: Haley Carson | Jul 27

R&D Chef / Culinologist at Impossible Foods

By: Katie King | Jul 26

VP of Culinary Innovation at The Food Group

By: Katie King | Jul 26

Culinology Currents, July 12, 2018

By: Haley Carson | Jul 12

Product Development Chef at Request Foods, Inc.

By: Katie King | Jul 2

Culinology Currents, June 28, 2018

By: Haley Carson | Jun 29

Culinology Currents, June 21, 2018

By: Haley Carson | Jun 21

Culinology Currents, June 7, 2018

By: Haley Carson | Jun 7

Culinology Currents, May 31, 2018

By: Haley Carson | May 31

Culinology Currents, May 24, 2018

By: Haley Carson | May 24

Meet One of Our New Board Members – Jessica Goldstein

By: Haley Carson | May 22

Culinology Currents, May 17, 2018

By: Haley Carson | May 17

Meet New RCA Board Member: Noah Michaels, CRC®

By: Haley Carson | May 15

Culinology Currents, May 10, 2018

By: Haley Carson | May 10

Culinology Currents, May 3, 2018

By: Haley Carson | May 3

Meet New RCA Board Member: Nick Landry

By: Haley Carson | May 2

Culinology Currents, April 26, 2018

By: Haley Carson | Apr 26