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February 2022
24
Encore! Walnut Ground Meat: The Shelf Stable 3-Ingredient Ground Meat Alternative
Thursday, February 24 - Thursday, February 24, 2022
Hosted on Zoom
https://www.culinology.org/e/in/eid=155
March 2022
23
The RCA Conference 2022
Wednesday, March 23 - Friday, March 25, 2022
Atlanta, GA
https://conference.culinology.org/
2022 RCA Conference
Wednesday, March 23 - Saturday, March 26, 2022
https://conference.culinology.org/
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