Workshop Three: Spring Rolls of Southeast Asia, sponsored by Lee Kum Kee

Session Description: Just in time to celebrate Lunar New Year, Chef Robert has selected a trio of Southeast Asian Spring Rolls representing the best that Viet Nam and Malaysia have to offer! You have watched his fantastic Taste of Viet Nam videos on YouTube and LinkedIn, now’s your chance to cook along with him live! Learn how to make your own Malaysian Spring Roll wrapper and all the fillings and some tips on the ubiquitous Vietnamese Rice paper Salad Rolls. So plan on celebrating the Lunar New Year in style and learn how to make Spring Rolls from the master! 

Attendees will earn 1 CE credit.

Speaker: Chef Robert Danhi, Co-founder & CIO of Flavor360 Solutions
Date: Thursday, January 14
Time: 4:00 - 5:00 p.m. CT
Registration*: RCA members $25.00 
                       RCA student members $10.00
                       Non-members  $35.00
Registration bundles are available! Interested in attending future Cooking at Home with RCA Chefs workshops? Purchase a two-session bundle in registration to secure your spot in our February session, too! 

*The Zoom link to access the workshop, along with recipes, ingredient list and equipment list, will be provided the week of the workshop.

Thank you to our sponsor, Lee Kum Kee.

About the Chef Robert Danhi: 

As a thirty-year veteran of the F&B industry, Chef Robert Danhi has worked as a restaurant chef, was a chef-instructor at the CIA, consulted for ten of the Fortune 500 companies, is an award winning Southeast Asian cookbook author and TV host of Taste of Vietnam and Top Chef Vietnam judge. Robert has become an industry thought leader in F&B innovation by co-founding the Flavor360™ software platform, a suite of apps and cloud-based FlavorSite™ that form an R&D platform to collaborate with your F&B innovation team to save time, improve data quality, and capture their tribal knowledge into one database to make data driven decisions and improve speed to market.

Workshop Testimonials: 

About the Cooking at Home With RCA Chefs Series: RCA is excited to launch “Cooking at Home With RCA Chefs” – a series of live, cook-at-home workshops hosted by renowned RCA chefs!

Cooking at Home With RCA Chefs is an exclusive RCA experience where you can cook alongside respected RCA chefs at home in a virtual setting. Each one-hour session features a different cuisine or celebrates a particular holiday, making for a fun and educational program.

You don’t need any special equipment – just set yourself up in your kitchen and follow the steps from the RCA chef to create your own culinary treats. Or, just watch and learn from the comfort of your couch! Our chefs will guide you through the recipe, offering tips and suggestions along the way. You can even use the “Chat” function on the platform to ask questions or offer comments.

Proceeds from the Cooking at Home With RCA Chefs Series will go to RCA’s 25^th Anniversary Campaign.