RCA Regional HubsRCA hosts 12 Regional Hubs that strive to provide members with opportunities to connect and become engaged at a local level through networking events, educational seminars, philanthropy activities and more. |
RCA Regions were designed to best serve the areas where our members work, travel and live. RCA members now have more opportunities to connect and become engaged at a local level. Whether you’re traveling for an industry conference or serving a new territory, RCA Regional Hubs welcome you at any time, from anywhere. |
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Chicagoland
John Drazjdraz26@comcast.net
Chicago, IL
Greater New York - Philadelphia
Jessica Goldsteinjessica@nu-spice.com
New York, NY
Greater Toronto
John Schackelfordeemchan@gmail.com
john@giraffefoods.com
Toronto, ON
Metro Atlanta
Sheila CarpenterSheilaJMC@msn.com
Atlanta, GA
Mid Atlantic
Chair NeededContact RCA Headquarters to get involved
New England
Susanna Tolinisusanna.tolini@kayem.com
Boston, MA
Northwest Arkansas
Vince Fazi & Chris Ghozalivincent.fazi@symrise.com
Chris.Ghozali@tyson.com
Springdale, AR
Rocky Mountain Central
Chair NeededContact RCA Headquarters to get involved
Seattle Proper
Chair NeededContact RCA Headquarters to get involved
Southern California
Jeff Cracejeff@garlicking.net
Los Angeles, CA
Twin Cities
Mark ChuraMChura@burleyfoods.com
Minneapolis, MN
Europe
Dimitris Lykomitros & Nate SchomerDimitris_Lykomitros@cargill.com
Nathan.Schomers@adm.com
Events
Don’t see your hometown?
Not to worry. We are seeking volunteers in all areas to volunteer as Regional Chairs.
Interested in learning more?
Contact Regional Committee Chairs, Jessica Goldstein and Jeff Crace, to get involved.
RCA Regions provide countless additional ways for members and industry professionals to get involved. |
Bursting with ideas on creative, interactive learning, and networking opportunities?Raise your hand to volunteer on a local Regional committee.
Looking for a way to increase your company's exposure with RCA members?Sponsoring a Regional Event is an easy and viable option.
Looking to become a Certified Research Chef® (CRC) or Certified Culinary Scientist® (CCS)?Earn continuing education credits for certification renewal purposes at educational Regional Events. |