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Latest News

RCA Announces Plans to Evolve Content Strategy, Seeking ...

The Research Chefs Association (RCA) is pleased to share that it is evolving its content strategy in 2021 and beyond. This decision comes at a time when the association is seeking to digitally transform the way its members engage with each other and the ...

Madison Mangan • Mar 29, 2021
Culinology Currents, July 2, 2020

Hear the latest news and updates from the Research Chefs Association.

Haley Carson • Jul 02, 2020
Culinology Currents, June 18, 2020

Hear the latest news and updates from the Research Chefs Association.

Haley Carson • Jun 18, 2020
A Message to the RCA Community

“Through food we speak, through dining we build community and through restaurants we grow through a family of inclusion, regardless of race, sexual orientation, gender or social identity… All are welcome at our table.” Read the full message.

Justin Christopher Kanthak, CCS, CRC • Jun 05, 2020
Tapping 2020 Trends with the Ingredient Consumers Cr...

Each year, Innova Market Insights, global food trends specialists for more than 25 years, identifies the top trends impacting the food and beverage marketplace in North America and around the world.

Haley Carson • Mar 23, 2020
Culinology Currents, March 12, 2020

Hear the latest news and updates from the Research Chefs Association.

Haley Carson • Mar 12, 2020
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